Corn Upma
Give your regular upma this sweet and slightly different twist by adding the goodness of corn and you will not regret it! This is a Sanjeev Kapoor exclusive recipe.
Give your regular upma this sweet and slightly different twist by adding the goodness of corn and you will not regret it! This is a Sanjeev Kapoor exclusive recipe.
Puri Bhaji is a classic North Indian dish featuring crispy, deep-fried puri (flatbread) served with a flavorful potato-based curry, often accompanied by other vegetables and spices. This is a Sanjeev Kapoor exclusive recipe.
An excellent starter for your next party – paneer cubes marinated and deep-fried in South Indian style This is a Sanjeev Kapoor exclusive recipe.
Masala Vada Pav is a popular Indian street food dish featuring crispy, deep-fried potato vadas served inside toasted pav bread, smothered in a flavorful masala mixture made with onions, tomatoes, and spices. This is a Sanjeev Kapoor exclusive recipe.
Dadpe Pohe is a traditional Maharashtrian snack made with flattened rice (pohe), grated coconut, peanuts, and spices, often served as a light and crunchy snack or breakfast option. This is a Sanjeev Kapoor exclusive recipe.
It is a simple dish but is full of simple flavours – a typical side dish from Kerala. Cabbage leaves tempered and served. This is a Sanjeev Kapoor exclusive recipe.
Highly flavourful rice – tamarind and mustard seeds make it special This recipe is from FoodFood TV channel