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Creamy Green Peas Pasta
Pasta tossed in a creamy green sauce made with green peas, topped with parmesan cheese powder, is joy to behold and consume too. The fresh soothing colour of this pasta will sooth the cockles of your heart.
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Pethe Ka Halwa
Ash gourd is known for its significant medicinal values since ancient times and is also documented widely in Ayurvedic texts. It is used in making both savoury and sweet items. Try out this recipe the next time when you have guests over and trust me, they will love it!
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Cream Cheese Pound Cake
Traditionally a pound cake is a white, dense and one of the simplest cakes. Although traditionally it is plain, these days you can find this cake made in different flavors. We have added cream cheese and chocolate chips to give it a light, fluffy and chocolaty taste.
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Sago Fruit Pudding
Sago, also known as sabudana, is enjoyed in the form of either khichdi or vada or even as kheer. Here we bring you a delicious pudding where sago is cooked with vanilla custard and condensed milk and served chilled dressed with a variety of fruits. The end result is an outstanding dessert to make your day happy.
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Tulsi Tea
These days we get various flavoured tea made with different aromatics. And each flavour has its own charm. Here we have for you a variation of the regular masala chai enriched with the nutrients of Tulsi (Holy basil leaves)!
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Oats Waffle
Oats are packed with numerous health benefits. Try this nutritious Oats Waffle recipe, topped with fresh fruits and drizzled with maple syrup. Not only is it a feast for the eyes, but is also packed with goodness! A must-try for a healthy start to your day!
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Cold Coffee
Cold Coffee is a refreshing summer treat that you can make with readily available ingredients in a jiffy! If you are a fan of coffee, that too cold coffee, brew restaurant style, creamy cold coffee at home fuss free within 10 minutes.
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