Prawns Fry
This delicious prawn dish from Kerala is just what you would want to cook when you have to dish up something fast. It is full of flavour and the taste is what will definitely satiate your palate.
This delicious prawn dish from Kerala is just what you would want to cook when you have to dish up something fast. It is full of flavour and the taste is what will definitely satiate your palate.
Twice marinated prawns, grilled and then simmered in a rich coconut milk based rich gravy and saffron flavoured, this dish is supremely delicious.
Spaghetti tossed in garlic, cream and parmesan cheese with sautéed prawns that turn a pink tinge is amazingly tempting and delicious too. This is Sanjeev Kapoor exclusive recipe.
Sushi is a traditional Japanese dish made using nori and rice encasing a variety of fillings, both non vegetarian and vegetarian. Here we have used batter fried prawns. But don’t be surprised to find avocado.
These prawns sautéed in fiery chilli mixture and then mixed with lemon and honey is all that you need for a quick and unique appetiser. This is Sanjeev Kapoor exclusive recipe.
Biryani with fishy flavour makes everyone go wow. So try out this flavourful prawn biryani which is perfect for your tiffin or even a nice homely meal. It is so delicious that it can also grace your party menu.
As tempting as the plating looks, equally sumptuous are these prawns that are marinated in a sharp kasundi paste with other spices and grilled. So yummy, you will just love it.