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Mexican Magic Cups
Creamy polenta topped with spicy kidney beans and cheese and baked in cups. This recipe is from FoodFood TV channel
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Grilled Fish with Creole Sauce
Marinated red snapper grilled and served with creole sauce. This recipe is from FoodFood TV channel
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Bacon Wrapped Prawns
Bacon and fried eggs paired with spiced capsicums create a harmonious balance of savory and spicy flavors, perfect for a satisfying breakfast or brunch. This recipe is from FoodFood TV channel
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Strawberry and Plum Jam
This lovely coloured jam is as tasty as it looks. Made with fresh strawberries and plums, prefect spread.
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Fish Tikka
Tender pieces of marinated fish, grilled to perfection with aromatic spices. Each bite is a burst of smoky, tangy goodness that will transport you to the shores of India with every mouthful!" This is a Sanjeev Kapoor exclusive recipe.
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Aubergine with Tahini, Yogurt & Pomegranate
Tahini mixed hung yogurt spread on grilled long brinjal slices, sprinkled with pomegranate pearls and rolled This recipe is from FoodFood TV channel
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Fish in Butter Paper
Marinated fish pieces packed with brown rice in butter paper and cooked in the oven This recipe is from FoodFood TV channel
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Moong and Chana Crostini
A flavorful twist on the classic Italian appetizer, featuring crispy slices of toasted buns topped with a mixture of mashed moong (mung beans) and chana (chickpeas), seasoned with herbs and spices for a satisfying crunch with every bite. This recipe is from FoodFood TV channel.
