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Green Garlic Kulcha

By Sanjeev Kapoor05 Dec 2025 06:59 IST

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Kashmiri Kulcha

Unlike the usual soft kulcha that we eat at restaurant along with some sabzi, this Kashmiri Kulcha topped with sesame seeds is crisp, hard with flaky biscuit like texture and often served at tea-time with Noon chai or pink tea.

By Sanjeev Kapoor27 Nov 2025 11:23 IST

Recipes

Seeni Sambol Bread

A super fun snack from Sri Lanka, Seeni Sambol bread is a soft and fluffy brioche bun filled with savoury caramelised onion relish. The hints of tangy and sweet notes will make you want to eat more.

By Sanjeev Kapoor08 Sep 2025 08:07 IST

Recipes

Harcha (Moroccan Semolina Bread)

Are you ready for some buttery and delicious flatbread? This is from Morocco and definitely worth a try now! And then you will want to make it often.

By Sanjeev Kapoor13 Aug 2025 08:46 IST

Recipes

Jam Babka

On the outside, it is braided bread with a generous layer of mixed fruit jam inside that gives it a marble effect. Brush it with melted butter and lo your breakfast is ready.

By Sanjeev Kapoor13 Feb 2025 10:10 IST

Recipes

Fugias

Fugias are little leavened batter dumplings deep-fried to a golden goodness. These are popular among the East Indians and Goans are a definite part of their festive menu. Served with a spicy curry they make for a most amazing meal.

By Sanjeev Kapoor20 Aug 2024 12:52 IST