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Bhugi
A simple preparation of mixed vegetables – speciality of the Sindhis. Brinjals, onions and potatoes cooked with basic spices. This is a Sanjeev Kapoor exclusive recipe.
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Baked Aubergine and Eggs
Spiced aubergine mixture topped with eggs and baked. This is a Sanjeev Kapoor exclusive recipe.
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Paneer Matar Roomali Rolls
Flavourful paneer, green peas and cheese mixture rolled in roomalli roti and deep-fried. This is a Sanjeev Kapoor exclusive recipe.
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Undhiyo
A very special and most-awaited of winter delicacies of Gujarat. One of the most delicious of preparations with the season’s best produce. A wholesome, vegetarian main course dish, is literally the identity of Gujarat.
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Vegetable Kolhapuri
Kolhapuri hai to teekhaa to banegaa hi… Veggies simmered in an eye-catching, fiery, red gravy with a generous dollop of butter .. Pair it with butter naan, lacchaa paratha. This is a Sanjeev Kapoor exclusive recipe.
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