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Naan Sandwich
Soft naan buns stuffed with a flavorful and spicy masaledar mutton mixture, pan-fried to a crispy golden brown, perfect as a snack or appetizer. This is a Sanjeev Kapoor exclusive recipe.
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Roomali Masala Papad
A creative twist on traditional papads, where thin, crispy roomali rotis are roasted to perfection and seasoned with spices, herbs, and a hint of magic, making for a delicious and addictive snack. This is a Sanjeev Kapoor exclusive recipe.
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Schezwan Bonda
A fusion twist on the classic Indian batata vada, where crispy fried potato dumplings are infused with the bold and spicy flavors of Schezwan sauce, creating a delightful blend of Indian and Chinese flavors. This is a Sanjeev Kapoor exclusive recipe.
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Tawa Aloo Sandwich
A delicious and crispy Indian-inspired sandwich where a spicy potato filling is placed between two slices of bread, creating a satisfying and flavorful snack that's perfect for any time of day. This is a Sanjeev Kapoor exclusive recipe.
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Corn Paneer Samosa
The addition of sweet corn and creamy paneer (Indian cheese) to the traditional samosa filling adds a new layer of flavor and texture. This is a Sanjeev Kapoor exclusive recipe.
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Dahi Bhalla Chaat
Crispy fried bread (bhalla) is soaked in a yogurt-based sauce (dahi) and topped with a tangy and spicy chutney, sweet tamarind sauce, and a sprinkle of crispy sev This is a Sanjeev Kapoor exclusive recipe.
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Hyderabadi Aloo Toast
A flavorful and crispy toast topped with spicy Hyderabadi-style potato mash and herbs. This is a Sanjeev Kapoor exclusive recipe.
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