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Palak Ke Pakore
Spinach leaves dipped in a thin gram flour batter and deep-fried to a crisp finish is an ideal monsoon snack. This recipe has featured on the show Khanakhazana.
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Palak Kadhi
Spinach puree added to the yogurt mixture and cooked to make this delicious kadhi. This recipe is from FoodFood TV channel
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Nankhatai Sandwich
Crumbly and soft Indian short bread cookies served in a different form. This recipe is from FoodFood TV channel
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Nankhatai
The recipe for perfect nankhatai biscuits - chai time taken care of. This is a Sanjeev Kapoor exclusive recipe.
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Murgh Karela Kabab
There is no karela in this chicken kabab, it is only shaped like one. This recipe is from FoodFood TV channel
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Mooli Ki Kadhi
Radish added to the kadhi gives it a new dimension. This recipe is from FoodFood TV channel
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