Chole Soya Curry
Chickpeas and soya granules cooked together with some masalas makes a delicious curry. Healthy and protein-rich soya granules taste best with any roti Go ahead give it a try. This recipe is from FoodFood TV channel
Chickpeas and soya granules cooked together with some masalas makes a delicious curry. Healthy and protein-rich soya granules taste best with any roti Go ahead give it a try. This recipe is from FoodFood TV channel
Bottle gourd is known to be great for the liver, in relieving constipation and urinary tract infection effectively. along with be rest assured of looking skin.
This Parsi style biryani, like the name suggests, is fit for a wedding feast with a bonus that it is really easy to make. Long grain rice cooked in chicken stock flavoured with whole spices and layered over chicken cooked in aonion, cashew and yogurt based masala. Dum cooked till the flavours come together – this one is an indulgence for all the good dikra’s and dikri’s. This recipe is from FoodFood TV channel
The Thai inspired flavours of the marinade really comes as a pleasant surprise in this air fried ‘roast’ chicken recipe. Served on a bed of silky flat honey peanut noodles you get a complete meal in this one dish – with absolutely no need for any fancy sides. This recipe is from FoodFood TV channel
A very versatile sauce that goes well with most starters and also with a number of main courses This is a Sanjeev Kapoor exclusive recipe.
This khichdi has all the elements of a good biryani minus all the effort that goes into making one. Basmati rice and toor dal khichdi with chunks of succulent mutton and flavourful spices – this khichdi is every non vegetarians delight This recipe is from FoodFood TV channel
This khichdi or khichuri is a Bengali classic, a must have especially during durga puja. Made with a mix of rice, dal and plenty of veggies it makes a filling meal – partly because of the large spoonfuls of ghee that go into it! This recipe is from FoodFood TV channel
This khichdi is proof that the simplest things are often the best. A super healthy medley of rice and four types of dal – this one gets ready in minutes. All you need is some achar and papad to go with it. This recipe is from FoodFood TV channel.
This recipe is a perfect idea if you want to have a power breakfast or a big snack. Moong dal cheelas filled with a pickle spiced chunky paneer, onion and capsicum mixture. It is also really simple to make, so you don’t have to toil away in the kitchen. This is a Sanjeev Kapoor exclusive recipe.