Bhindi Hara Masala
Bursting with flavour this bhindi dish is so very irresistible. Ladyfingers cooked with a green masala and Indian spices. This recipe is from FoodFood TV channel
Bursting with flavour this bhindi dish is so very irresistible. Ladyfingers cooked with a green masala and Indian spices. This recipe is from FoodFood TV channel
They are delightful snacks made from a mixture of sweet corn kernels, cheese, herbs, and spices, shaped into small balls, coated with breadcrumbs, and then deep-fried until golden and crispy. This recipe is from FoodFood TV channel
Bursting with flavour this chicken curry is a sure winner. This is a Sanjeev Kapoor exclusive recipe.
"Experience the royal flavors of Mughlai cuisine in every bite of our Veg Mughlai Parantha, filled with rich, aromatic spices and delectable vegetarian fillings." This is a Sanjeev Kapoor exclusive recipe.
Cottage cheese, green peas and lotus seeds cooked in a rich velvety gravy. You can enjoy this with hot paranthas, chapatis or rotis. This is a Sanjeev Kapoor exclusive recipe.
Spicy and crispy with just the right amount of sauce, this drool-worthy dish is an ideal starter! This is a Sanjeev Kapoor exclusive recipe.
An extremely popular dish, Vegetable Makhani is made with the classic rich and creamy gravy. Served with any Indian bread, this dish is finger-licking good This recipe is from FoodFood TV channel