Matar Ka Parantha
Whole wheat flour paranthas stuffed with green peas. This is a Sanjeev Kapoor exclusive recipe.
Whole wheat flour paranthas stuffed with green peas. This is a Sanjeev Kapoor exclusive recipe.
Crispy fried dough spirals stuffed with a sweet spicy mixture of coconut, poppy and sesame seeds. This recipe has featured on the show Khanakhazana.
Basmati rice mixed with spicy mixed sprout mixture. This is a Sanjeev Kapoor exclusive recipe.
Juicy, spicy and simply delicious are these lamb chops. This is a Sanjeev Kapoor exclusive recipe.
Corn kernels mixed with maize flour and other aromatics, shaped into patties and shallow-fried. This is a Sanjeev Kapoor exclusive recipe.
Sauteed beancurd cooked with fresh red chillies and some sauces. This is a Sanjeev Kapoor exclusive recipe.
Batter fried prawns served with a lightly flavoured sauce. This is a Sanjeev Kapoor exclusive recipe.