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Paneer Seekh Kebab
Paneer seekh kebab features minced paneer mixed with aromatic spices, shaped onto skewers, and grilled to a smoky, crispy finish. This is a Sanjeev Kapoor exclusive recipe.
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Masoor Pulao
Whole red lentils and rice cooked with masalas to make this delicious pulao. Whole red lentils cooked with Indian spices. This recipe has featured on the show Khanakhazana.
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Bohri Khichdi - SK Khazana
Bohris love mutton and use it in various ways like here it is used to make a delicious khichdi This is a Sanjeev Kapoor exclusive recipe.
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Samosa Kadhi Chaat
Crispy samosas smothered in a creamy and spicy yogurt-based kadhi, topped with tangy chutneys, crunchy sev, and fresh herbs, making for a delightful snack or appetizer. This is a Sanjeev Kapoor exclusive recipe.
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Coconut Roast Chicken
Coconut balances the heat of the chillies and makes this roast chicken extremely delicious This recipe is from FoodFood TV channel
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Healthy Chole Bhature
This lighter version of Chole Bhature pairs oven-baked bhaturas with hearty chickpeas simmered in aromatic spices. A flavourful, satisfying dish without the deep-fry guilt. This is a Sanjeev Kapoor exclusive recipe.
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Kathi Roll
Chapattis rolled with spiced paneer tikka, sautéed capsicum, and a creamy chutney-mayo spread. Pan-fried till golden—perfect for a satisfying, handheld meal. This is a Sanjeev Kapoor exclusive recipe.
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Goan Peas Coconut Pulao
Rice cooked with green peas and coconut milk.You might be picking out these emerald hued little jewels from your food. But, wait, before you do that anymore! As these are a good source of fibre and potassium, which keeps all of our body cells functioning properly. Just when you thought that green peas are only used to add that extra punch to your savoury dishes. Go ahead give it a try to this Goan Peas Coconut Pulao. This is a Sanjeev Kapoor exclusive recipe.
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