Nalli Nihari Recipe - SK Khazana
Bursting with flavour, nalli nihari is eaten after the morning prayers and is a very popular street food This is a Sanjeev Kapoor exclusive recipe.
Bursting with flavour, nalli nihari is eaten after the morning prayers and is a very popular street food This is a Sanjeev Kapoor exclusive recipe.
Ideal way to begin a chilly winter day – a plate of chole-bhature will completely satiate you This is a Sanjeev Kapoor exclusive recipe.
This is a magical dish that is nearly 1500 years old This is a Sanjeev Kapoor exclusive recipe.
Paneer seekh kebab features minced paneer mixed with aromatic spices, shaped onto skewers, and grilled to a smoky, crispy finish. This is a Sanjeev Kapoor exclusive recipe.
Whole red lentils and rice cooked with masalas to make this delicious pulao. Whole red lentils cooked with Indian spices. This recipe has featured on the show Khanakhazana.
Bohris love mutton and use it in various ways like here it is used to make a delicious khichdi This is a Sanjeev Kapoor exclusive recipe.
Crispy samosas smothered in a creamy and spicy yogurt-based kadhi, topped with tangy chutneys, crunchy sev, and fresh herbs, making for a delightful snack or appetizer. This is a Sanjeev Kapoor exclusive recipe.