Garlic

Rajma Hara Masala

By Sanjeev Kapoor07 Mar 2019 02:10 IST

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Dal Makhani

This Punjabi special is made with rajma, sabut urad dal, onions, tomatoes and a healthy dose of whole and powdered spices, but the main ingredients are clearly butter and cream. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor07 Mar 2019 00:56 IST

Recipes

Dal Maharani

Urad dal and rajma preparation enriched with fresh cream.Its a wonderful mixture of various lentils and very tasty with steam rice. Add a dollop of low fat yogurt instead of the fresh cream This recipe is from FoodFood TV channel

By Sanjeev Kapoor07 Mar 2019 00:36 IST

Recipes

Dal Khichdi

Arrabiata sauce makes a wonderful difference to this simple dal khichdi. This recipe is from FoodFood TV channel

By Sanjeev Kapoor07 Mar 2019 00:31 IST

Recipes

Dal

This is daily dal with simple tempering that goes so well with steamed rice. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor07 Mar 2019 00:01 IST

Recipes

Masoor Dal Methi

Masoor dal cooked with fresh fenugreek leaves. This recipe is from FoodFood TV channel

By Sanjeev Kapoor06 Mar 2019 23:39 IST

Recipes

Barbecue Chicken Spring Rolls

These spring rolls are so delicious that it is difficult to believe that they are so easy to make.Crisp spring rolls with a filling of chicken and veggies cooked in a barbeque sauce. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor06 Mar 2019 23:25 IST

Recipes

Masoor Dal Keema

Masoor dal and keema pressure cooked with a medley of masalas. Keema channa dal is a yummy and spicy dish. Keema or minced meat cooked with channa dal in an amazing spicy masala gravy. This recipe is from FoodFood TV channel