Lemon Chicken with Couscous
Chicken legs cooked with lemon zest and lemon juice and served with herbed couscous. This is a Sanjeev Kapoor exclusive recipe.
Chicken legs cooked with lemon zest and lemon juice and served with herbed couscous. This is a Sanjeev Kapoor exclusive recipe.
Spiced mashed potato balls dipped in a crisp gram flour batter and deep-fried to golden perfection. A beloved Mumbai street snack best enjoyed hot with chutney. This is a Sanjeev Kapoor exclusive recipe.
Basil leaves add a unique freshness to this delicious fried rice. This is a Sanjeev Kapoor exclusive recipe.
This khichda is ideal for the vegetarians and what’s more it is healthy too. This is a Sanjeev Kapoor exclusive recipe.
Cheesy, creamy spinach and corn filling tucked between homemade tortillas, toasted until golden and crisp—an indulgent, satisfying fusion snack or meal. This is a Sanjeev Kapoor exclusive recipe.
A traditional recipe of soup made with lamb trotters – an absolute delicacy. Paya is a warm, soothing and delightful stew. Cooked in various spices, the thin soup is served bursting with soothing flavors and is an exquisite winter delight.
Deep fried baby potatoes cooked with Indian spices in velvety onion- tomato based gravy. Serve this with hot chapatis. This is a Sanjeev Kapoor exclusive recipe.