Popular Maharashtrian preparation amti can be made in different ways. The word literally means a combination of spicy and sweet. Here we have spiced it up with the winter special - fresh pigeon peas or taza toovar dana. It is ideally served with plain rice for lunch and dinner.
A unique chutney that is flavourful and quite nutritive too. Hot green chillies, fragrant garlic and season’s freshest toovar dana, blended together into a chutney, which you can relish with bhaakri.
Fresh pigeon peas are a rich source of protein, dietary fiber, thiamine and minerals like iron and selenium and some more. Here is a recipe of crisp and delicious potato patties that are stuffed with seasonal fresh toovar dana (fresh pigeon peas) and spices which indeed make for a wonderful treat!
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