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Toovar Dana Toast
The tenderness of fresh toovar mixes with spices and becomes a wonderful spread on breads. Fresh toovar is seasonal and available only during the winter months. So make the most of it when you get them.
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Green Garlic Toovar Dana Tikki
Fresh garlic bulbs and stalks chopped finely with boiled fresh toovar dana, coated with crushed roasted pressed rice, shallow fried and served with a simple yogurt and curd chilli dip. Taste is out of this world.
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Ghee Wala Toovar Dana
Try these winter-special tender pigeon peas cooked in ghee and green garlic. There is something about simplicity that makes it so amazing. This is Sanjeev Kapoor exclusive recipe.
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Toovar Dana Ghugra
These deep-fried ghugra or pastry with spicy stuffing of the season’s best fresh pigeon peas is what you must definitely try. This is Sanjeev Kapoor exclusive recipe.
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Undhiyu
A winter-winner recipe that needs nooo introduction. This traditional dish, Undhiyo proudly shows off a medley of seasonal mix, a treat to the tastebuds. Come let's have a Undhiyo party while the cold winter breeze adding to the atmosphere.
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Toovar Dana Pulao
Here's a wonderful way to add a winter flavour to your everyday routine. Simply make this effortless, flavourful pulao loaded with Toovar Dana! Pack it in your tiffin or enjoy at home, either way satisfaction is guaranteed!
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Toovar Dana Dhekra
Toovar Dana Dhekra is a special Gujarati fried snack made using season's special fresh toovar dana or pigeon peas, mixed together with some homely spices and mixed flours. Serve them with cups of hot tea.
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Toovar Dana Hummus
Now this is what we were waiting for. Toovar dana hummus is an interesting desi version of the popular hummus where fresh pigeon peas replace chickpeas.
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Tooriche Alan
Yet another flavourful recipe, Tooriche alan is perfect for winter night when you want something warm, seasonal and unique. Alan means lightly mashed or ground. In this recipe, fresh pigeon peas are used to add a burst of freshness. A great way of using them especially when they are available only for a few months during the winters!
