/sanjeev-kapoor/media/post_banners/972870346174004336abd1dec2001f90ed5468b82397d922ae61341738357202.jpg)
/sanjeev-kapoor/media/post_banners/13b7549858aea145cf5178d67cac9034c26bdbc8647b25952bc88bf6ff6c221e.jpg)
Karwari Prawn Curry
A coastal prawn dish This is a Sanjeev Kapoor exclusive recipe.
/sanjeev-kapoor/media/post_banners/f45d02af22df53c47c5e0fd66eacc60f82f8db8b84f182e62c3432f586b6c7e7.jpg)
Konkani Palak Ambat
Tangy coastal dal preparation cooked with spinach and tuvar dal. This recipe is from FoodFood TV channel
/sanjeev-kapoor/media/post_banners/8a59654ead4a55bf89dd5525e6d726aab3773e1d552412a48977494fb435133c.jpg)
Quick Kopra Pak
Speedy easy way to soft crunchy coconut mithai. This recipe has featured on the show Khanakhazana.
/sanjeev-kapoor/media/post_banners/1b645d901f2c5894c5cb243bd6562ca1dcf8758f78e75038bb769b412c1080fa.jpg)
Raghavdas Laadoo
During the festival of Ganesh Chaturthi, these laddoo are offered by Maharashtrians as naivedyam to the Lord
/sanjeev-kapoor/media/post_banners/f87f5c13feb14673e9bd8b9ac0a5a4a5023195dacd397544c77123f7c2c50200.jpg)
Clams Masala
A coastal Maharashtra specialty – clams cooked in spicy gravy This is a Sanjeev Kapoor exclusive recipe.
/sanjeev-kapoor/media/post_banners/ec28fa1538d5827de7635c2d77701b76760f7a0d319e0fbb5898925cbb707854.jpg)
Ukdiche Modak
Lord Ganesh loves these little steamed dumplings made of a translucent rice flour pastry stuffed with a mixture of sweetened coconut and jaggery. And I do too! This recipe has featured on the show Khanakhazana.
/sanjeev-kapoor/media/post_banners/22991ccfb41da9180712dac0b2e9f75f76fb56b906e98ccb85761ba13400e8c5.jpg)
Bangda Udadmethi
Split urad dal and methi dana add a special flavour to this mackerel gravy . This recipe has featured on the show Khanakhazana.
/sanjeev-kapoor/media/post_banners/9732f8461e73b3720439d69d04aaa92175645d7cfa7f02a9c564b0f84e2a0c34.jpg)
/sanjeev-kapoor/media/post_banners/c30659444432a04c22feead8c9a21d878ff19fd96fd998797beb42d3bf8508e0.jpg)
