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Masala Chai
Masala Chai is a fragrant, spiced Indian tea made by brewing black tea leaves with a blend of aromatic spices like cardamom, cinnamon, ginger, and cloves
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Chai Pakode
A classic Indian pairing of spiced, crispy fritters served with a steaming cup of masala chai, perfect for cozy evenings or rainy days. This is a Sanjeev Kapoor exclusive recipe.
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Chicken Jehangiri- SK Khazana
This delicious chicken dish, very popular dish in Old Delhi, is cooked in a unique way This recipe has featured on the show Khanakhazana.
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Roasted Pumpkin Hummus
Hummus made different with the addition of red pumpkin and middle eastern spice mix.
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Yakhni Pulao
Chicken and rice cooked with whole garam masala, yogurt and other masalas. This recipe is from FoodFood TV channel
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Chilli Chicken Khada Masala
Chillies and chicken meet well in this flavourful dish. This recipe is from FoodFood TV channel
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Malabar Stew
A piece of soft fluffy appam dunked into this creamy flavourful mutton stew is what food nirvana is made off. Loaded with veggies and chunks of tender mutton this coconut based stew is a Kerala classic and for all the right reasons. This is a Sanjeev Kapoor exclusive recipe.
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Thandai Tuile Cigars
This needs a little skill to get perfect tuiles, but the end result is simply delicious. This is a Sanjeev Kapoor exclusive recipe.
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Lapsi Halwa
A healthy halwa made with lapsi and jaggery. One of the most well-known of Gujarati desserts, Lapsi is a very appealing sweet dish of roasted and cooked broken wheat sweetened with sugar and flavoured pleasantly with cardamom powder. Roasting the broken wheat in ghee gives the Lapsi a rich brown colour, intense aroma and nice flavour. This is a Sanjeev Kapoor exclusive recipe.
