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Roasted Pumpkin Hummus
Hummus made different with the addition of red pumpkin and middle eastern spice mix.
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Yakhni Pulao
Chicken and rice cooked with whole garam masala, yogurt and other masalas. This recipe is from FoodFood TV channel
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Chilli Chicken Khada Masala
Chillies and chicken meet well in this flavourful dish. This recipe is from FoodFood TV channel
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Malabar Stew
A piece of soft fluffy appam dunked into this creamy flavourful mutton stew is what food nirvana is made off. Loaded with veggies and chunks of tender mutton this coconut based stew is a Kerala classic and for all the right reasons. This is a Sanjeev Kapoor exclusive recipe.
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Thandai Tuile Cigars
This needs a little skill to get perfect tuiles, but the end result is simply delicious. This is a Sanjeev Kapoor exclusive recipe.
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Lapsi Halwa
A healthy halwa made with lapsi and jaggery. One of the most well-known of Gujarati desserts, Lapsi is a very appealing sweet dish of roasted and cooked broken wheat sweetened with sugar and flavoured pleasantly with cardamom powder. Roasting the broken wheat in ghee gives the Lapsi a rich brown colour, intense aroma and nice flavour. This is a Sanjeev Kapoor exclusive recipe.
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Karavalli Mutton Curry
Mutton curry bursting with flavour from the Maharashtra - Karnatak border.- Karavalli Mutton Curry, a tomato and coconut milk based preparation. This is a Sanjeev Kapoor exclusive recipe.
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Chettinad Fish Fry
A speciality of Chettinad – bursting with flavours, this fish fry is a winner. This is a Sanjeev Kapoor exclusive recipe.
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Prawn Masala
A Chettinad speciality, prawns in traditional masala.-, prepared in a spicy masala gravy with a delightful blend of herbs and spices!! Prawn masala is an amazing coastal delicacy that delights any non-vegetarian seafood fan. The prawn curry is spicy, tangy and palate pleasing. This recipe is from FoodFood TV channel
