Bisi Bele Bhaat-SK Khazana
You can call this a Karnataka style khichdi – bursting with myriad flavours it is irresistible This is a Sanjeev Kapoor exclusive recipe.
You can call this a Karnataka style khichdi – bursting with myriad flavours it is irresistible This is a Sanjeev Kapoor exclusive recipe.
Sweet and sour chutney made with tamarind leaf.
Raw mango makes this rice dish, bursting with flavour, irresistible This recipe is from FoodFood TV channel
Vegetarian version of the popular kung pao chicken. Pieces of cottage cheese tossed with peanuts and Chinese sauces. This is a Sanjeev Kapoor exclusive recipe.
A Chinese speciality, this spicy chicken dish is very popular here too This is a Sanjeev Kapoor exclusive recipe.
If there are leftover idlis, don’t despair, make this dish – it will be highly appreciated This is a Sanjeev Kapoor exclusive recipe.