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Lauki Ke Laddoo
Lauki or bottle gourd is a vegetable that can be used to make both savoury and sweet dishes. Here we have for you a rich, sweet and crunchy version of lauki in the shape of a laddoo that is not too far from its halwa version.
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Crispy Coconut Prawns
Just as unique is its preparation, so is the way it is served. Prawns dipped in spicy coconut milk, coated in spiced desiccated coconut and deep-fried. It is then served with pineapple-chilli sauce. A great starter which will be much appreciated by all prawn lovers.
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Avocado Smoothie Bowl
Start your day with this super nutritious smoothie made with avocado, spinach, bananas and pistachios. With no sugar added, the sweetness comes from ripe bananas.
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Basbousa
You take semolina, desiccated coconut, sugar syrup, yogurt and rose water and make, what… A semolina cake that is called Basbousa, which is a popular Middle Eastern sweet that is absolutely out of this world.
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Apple Burfi
This burfi made with crunchy apples, nutty coconut and almond powder is great as a fast dish, a treat, a post-meal dessert … Wow!! So many reasons to have this anytime yummy treat.
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Stuffed Dates
Dates are great snacks especially for a boost of energy! What’s more even the diabetics can enjoy them but in moderation. So, make them fun with different stuffings and toppings for an exciting snack!
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Honoring our dear ‘Kalpavriksha’ on World Coconut Day
Join us in celebrating World Coconut Day by honoring the Kalpavriksha, our beloved coconut tree. Discover its incredible benefits, rich traditions, and delightful flavors.
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Jain Dabeli
Dabeli in Gujarati means pressed. This is a sweet, tangy and spicy Gujrati snack usually made with potato filling. Here is a Jain version of Dabeli made using raw bananas, still making sure that the taste is just the same.
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