Pithla
An ideal accompaniment to bhakri, pithla is so easy and quick to make. Gram flour batter is tempered and slow cooked with Indian spices. This is a Sanjeev Kapoor exclusive recipe.
An ideal accompaniment to bhakri, pithla is so easy and quick to make. Gram flour batter is tempered and slow cooked with Indian spices. This is a Sanjeev Kapoor exclusive recipe.
Mixed vegetables cooked in South Indian style where you can get the taste of each vegetable . This coconut and mixed vegetable based recipe tastes best because of less use of spices. This is a Sanjeev Kapoor exclusive recipe.
A simple curry – bursting with flavour this fish curry is a winner This is a Sanjeev Kapoor exclusive recipe.
This chicken dish fulfils the promises that Chettinad cuisine is known for This is a Sanjeev Kapoor exclusive recipe.
Serve it piping hot with steamed rice and see the smiles on your loved ones faces This is a Sanjeev Kapoor exclusive recipe.
Turmeric besides have medicinal qualities also has a nice flavor and colour This is a Sanjeev Kapoor exclusive recipe.
Sambhar is now winning palates all over the world – spicy and flavourful This is a Sanjeev Kapoor exclusive recipe.
A typical vrat food, it can be enjoyed any other time too This is a Sanjeev Kapoor exclusive recipe.
Cheese makes everything better and a khichdi is no different. A masalaedar moong dal khichdi topped with cheese and gratinated. This is the kind of comfort food you want to dive into when you have had a particularly hard day at work. This is a Sanjeev Kapoor exclusive recipe.