Kurkure Momos
Kurkure momos are a crunchy version of traditional momos. A popular Indian street food where momos are dipped in batter, rolled in a crunchy mixture like crushed cornflakes and deep-fried.
Kurkure momos are a crunchy version of traditional momos. A popular Indian street food where momos are dipped in batter, rolled in a crunchy mixture like crushed cornflakes and deep-fried.
Looking for a warm and comforting monsoon dessert? 'Mawa Jalebi' is the answer! Join us as we show you how to make this sweet, crispy treat that’s sure to warm your heart and satisfy all your sweet cravings!
A brownie is a chocolate baked dessert which come in a variety of forms and may be either fudgy or cakey. Here we have added almond flour and almond flakes that give it a richness that is very pleasant to taste.
Gud ke rasgulle is a traditional Indian dessert from Bengal. They are soft, spongy cottage cheese balls soaked in a flavourful jaggery syrup.
Dates and walnuts cooked with corn flour and cooked in ghee to make a delicious halwa that will satiate your sweet teeth.
Succulent prawns dusted in cornflour and deep-fried till crispy pink, then tossed in a delicious sweet and spicy sauce which gives a tantalizing punch to your tastebuds. Get ready to serve these tangy, fresh and crisp Chinese prawns soon.
Munch time means yummy, hassle-free finger foods, right? Then do try this recipe that is perfect for a weekend when relaxation is a must. You can even serve them as starters.