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Gobhi Parantha
A delicious and comforting Indian bread featuring a spiced cauliflower filling, roasted to a golden brown perfection and served with a dollop of yogurt. This is a Sanjeev Kapoor exclusive recipe.
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Gobhi Parantha - SK Khazana
An ideal winter breakfast snack – the delicious crunch of cauliflower can satiate any palate This is a Sanjeev Kapoor exclusive recipe.
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Pav Bhaji Martini
A creative twist on the classic Indian street food, featuring crispy papdi, flavorful pav bhaji, and melted butter in a martini glass This is a Sanjeev Kapoor exclusive recipe.
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Vegetable Parda Biryani
A colourful mix of assorted vegetables, basmati rice and spicy masala base layered together in individual sealed earthen pots and cooked in the oven till enough steam has formed to marry all these beautiful flavours. This is a Sanjeev Kapoor exclusive recipe.
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Hariyali Pav Bhaji
A wholesome twist on the classic, this green pav bhaji blends spinach, fenugreek, and sprouts with veggies and spices for vibrant flavour and nutrition. This recipe is from the FoodFood TV channel
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Gobhi ke Pakode
Crisp, golden cauliflower fritters double-fried for extra crunch and tossed in tangy spices and green chutney—an irresistible street-style snack. This recipe is from the FoodFood TV channel
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Pav Bhaji Fondue
Cheese added to hot ground pav bhaji is the Indian version of fondue, which you can serve with pieces of brun pav. This is a Sanjeev Kapoor exclusive recipe.
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