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Sudharas
Why opt for expensive or unhealthy sweets when a simple sugar syrup made flavourful and rich to accompany puris or rotis can be made to satisfy your sweet cravings.
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Pesto Bread
Warm Pesto bread and the lovely aroma coming from garlic and parmesan powder, will make you drop everything and grab a lice, slather pesto mayo on it and enjoy the bread.
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Muskmelon Kulfi
Great way to set kulfi – milk reduced, sugar, saffron and roasted mixed nuts added and poured into muskmelon cavity and frozen. When wedges are cut with the melon as the base and the kulfi on top – it is a sight to behold.
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Malai Seekh Masala
Soft, succulent chicken mince seekh grilled and simmered in a rich cashewnut gravy with cream to add that extra creaminess. It is best had with butter naan, roomali roti or tandoori roti.
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Dahi Gujia
Sharp and sweet with a dash of pungency, these dried fruit stuffed gujiyas are simply melt-in-the-mouth and an instant hit with everybody.
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Soya Kofta Curry
From among so many delicious veg kofta curries, this one is a unique one. Koftas just so soft and the creamy gravy perfectly balances the tastes. Besides it tastes almost like mutton mince koftas.
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Soya Chaap Biryani
Soya chaap pieces marinated in spices and refreshing herbs and smoked for that wonderful grilled taste. They are then cooked in a flavourful gravy, topped with basmati rice.
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