Falooda - SK Khazana
Falooda is the dessert to end your meal and this Mumbai style Falooda makes it even better. This is a Sanjeev Kapoor exclusive recipe.
Falooda is the dessert to end your meal and this Mumbai style Falooda makes it even better. This is a Sanjeev Kapoor exclusive recipe.
Can you make kulfi without milk? Yes you can just follow this recipe and enjoy the results This is a Sanjeev Kapoor exclusive recipe.
Can you make kulfi without milk? Yes you can just follow this recipe and enjoy the results This is a Sanjeev Kapoor exclusive recipe.
Indeed you can make makhanwala gravy without butter and cream, follow this recipe and enjoy the dish This is a Sanjeev Kapoor exclusive recipe.
Savoury, green kebabs made from a blend of spinach, peas, and spices, lightly fried to a crisp exterior while remaining tender and flavorful inside. This is a Sanjeev Kapoor exclusive recipe.
Plenty of dried fruits and edible gum make these ladoos very nutritious This is a Sanjeev Kapoor exclusive recipe.
The staple of Punjab, made with whole wheat flour, crunchy nuts, fox nuts and loads of ghee, generally a festive mithai, but you can treat yourself quite often with this easy recipe! This is a Sanjeev Kapoor exclusive recipe.