Warm Bajra Salad
An ultimate healthy salad made with cooked bajra (pearl millet), sautèed fresh veggies, and served warm over a bed of assorted lettuce leaves.
An ultimate healthy salad made with cooked bajra (pearl millet), sautèed fresh veggies, and served warm over a bed of assorted lettuce leaves.
This dish gets its name from the pot with similar name in which it is cooked. It is a traditional Moroccan, North African dish, wherein a variety of vegetables or fish or meat are stewed with aromatic spices, dried fruits and nuts. Loaded with lots of vegetables, here is a simple and easy vegetable tagine recipe which you can enjoy with rice.
A bowl of this warm wholesome soup can provide the much needed comfort and warmth during cold and gloomy days! So, do try out this healthy soup enriched with vitamins and minerals for the much needed boost of energy!
This omelette is so wholesome that you can make a meal with it with some toasted bread slices. Addition of the vegetables makes it healthier with added nutrients. Made this way the omelette is colourful too and the crunch of the vegetables makes it more delicious.
A unique omelette that is cheesy as the name says it! This has the perfect mixture of eggs, vegetables, cheese and spices! It looks fancy but is easy to make and tasty! Try it out to believe what we are saying.
Sizzlers are food items that sizzle when served. The origin of the sizzler goes back to the teppanyaki sizzler dishes of Japan. From there it moved to the US and now it is popular the world over. Pav bhaji and tawa pulao are two of the most popular street foods of Mumbai. Here we have combined sizzler and our very own street foods to make something even more exciting!
Spring rolls are deep-fried cylindrical appetizers commonly found in Chinese and Southeast Asian cuisines. They are mostly made with mixed vegetables but can be made with non-vegetarian ingredients too. If you have left over chicken tikka, just shred them, mix with some vegetables and spices, and make these delicious spring rolls oozing with cheese.