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Soya South Indian Cutlet
Soya granule cutlets make in South India style. This recipe is from FoodFood TV channel
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Parsi Mutton Cutlets
These cutlets can be made a day ahead and frozen. Place butter paper between the layers and fry as you need them.
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Potato Cheese Tikki
Golden fried potato and cheese patties seasoned with Indian spices. This is a Sanjeev Kapoor exclusive recipe.
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Poha Balls
Something different, something delectable, try them and you will love them. This is a Sanjeev Kapoor exclusive recipe.
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Vegetable Tikki
Don’t throw the vegetable residue after making the soup, turn them into these wonderful tikki. This recipe is from FoodFood TV channel
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