Every region has its own signature take on curries, and in the North East, this dish holds a special place in traditional meals. This dish features slow-cooked fish heads, prepared with aromatic spices, creating an irresistible burst of flavours.
One bite of our addictive 'Peri Peri Aloo Chips,' and you’ll be hooked on that bold, spicy crunch!
Kick off your weekend with a burst of flavour with our 'Champaran Mutton' recipe, also known as Ahuna or Handi Meat. This rich and spicy dish from Bihar is perfect for a family get together, adding a delightful touch to your weekend feast!
Experience the authentic flavours of 'Muradabadi Biryani.' This delectable dish combines fragrant basmati rice with tender pieces of chicken, enriched with a blend of aromatic spices and fresh herbs, making it the perfect weekend treat.
Tawa Pulao with fresh green garlic and pav bhaji masala to spice up the vibrant green preparation. Don’t forget to add the dollop of butter.
Come on let us go on a beautiful and flavourful journey with a delicious mutton curry. It is an expedition of spices and delectable savouriness that will warm the cockles of any mutton lover’s heart.
Chatpata and wholesome snack made with lili tuvar is a must try before winter ends. The tenderness of the tuvar dana will tempt you into it, and then there is no way back!
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