/sanjeev-kapoor/media/media_files/2024/11/21/z265VHYNxhDH2lRvk8ai.jpg)
/sanjeev-kapoor/media/media_files/2024/11/19/abhs4M3P57IUsk3qm74V.jpg)
Ambur Biryani
Craving for biryani but a little different version where the spice levels are a little lower than the rest, then try out this amazing meat lovers’ biryani- Ambur Biryani.
/sanjeev-kapoor/media/media_files/2024/11/19/laUqpo0KuDUibdaXdV1s.jpg)
Fried Chicken Risotto
A popular Italian dish, risotto can be made in various combination, both non-vegetarian and vegetarian. Here is a delicious combo of delicious creamy risotto with crispy fried chicken on the side that makes a heart-warming meal.
/sanjeev-kapoor/media/media_files/2024/11/11/2vQdmfA8MwrZWLy3gHTi.jpg)
Fish Biryani
Emotions for Biryani is a force to be reckoned with! This Biryani has flavourful, spiced, and juicy fish pieces that go perfectly with the fluffy, aromatic and rich Biryani rice. It sure is a meal to remember.
/sanjeev-kapoor/media/media_files/2024/11/11/uoqRGGW0sjDXsrMlK78h.jpg)
Shahi Matar Pulao
As the name suggests, this is a recipe that will give you a royal feeling. Rice cooked with aromatic spices with green peas and a range of dry fruits. Serve hot with raita.
/sanjeev-kapoor/media/media_files/2024/10/29/fQAowsiu13XolLXdK1fx.jpg)
Butter Mushroom Rice
With a lovely glaze of butter and light flavouring of spring onion, spices and sauces, this Butter Mushroom Rice will not only be ready in a jiffy but will also get devoured in no time.
/sanjeev-kapoor/media/media_files/2024/10/24/50GuqQuHlZC38ur1PyyT.jpg)
Onion Tomato Pulao
Whenever you feel like making a pulao which is at the same time easy and quick to make without compromising on the flavour and taste, this is the one for you. Simple ingredients can indeed give the pulao the taste you are looking for.
/sanjeev-kapoor/media/media_files/9FiNmAsG5j5bqwgmCr1o.JPG)
Bharda Bhaat
Bharda Bhaat, a specialty of Vidarbha region of Maharashtra, is a simple flavouful rice dish made with ingredients which are easily available in every home. It is a one-pot meal which is spicy, filling and delicious too.
/sanjeev-kapoor/media/media_files/HSubHTyQVkaI0WDNsYLq.JPG)
Hara Cholia Pulao
Fresh green chickpeas or hara cholia is a winter vegetable. It can be used to make various dishes. Here is a recipe of a flavourful pulao which is so simple and easy to make that you can make it in a jiffy. Besides it is very tasty and can be enjoyed by both kids and adults.
/sanjeev-kapoor/media/media_files/2E1vdJFAEofOOHdAZDBM.JPG)
Pav Bhaji Sizzler
Sizzlers are food items that sizzle when served. The origin of the sizzler goes back to the teppanyaki sizzler dishes of Japan. From there it moved to the US and now it is popular the world over. Pav bhaji and tawa pulao are two of the most popular street foods of Mumbai. Here we have combined sizzler and our very own street foods to make something even more exciting!
