Spicy Mexican Salad

Ingredients 

• 1/2 cup sweet corn
• 1 cup red kidney beans
• 3 medium onions
• 1 long fresh red chilli
• 1 medium green capsicum
• Salt to taste
• A few fresh coriander leaves
• 1 tablespoon hot and sweet sauce
• 5-6 iceberg lettuce
• 1/2 lemon
• A handful of tortilla chips
• 6 chicken sausages cooked and cut into 1/2 inch cubes

Method

1. Place the corn, kidney beans, onion, capsicum and sausages in a large bowl. Toss lightly to mix.
2. Mix together the chilli sauce, tomato ketchup, lemon juice, red chilli and salt in a small bowl.. Just before serving, spoon the dressing over the salad and toss well to mix.
3. Serve sprinkled with crushed tortilla chips.

Nutrition Info