How to make Prawns And Olive Skewers -
Lightly flavoured prawns and olived, serve as best starters.
This recipe is from FoodFood TV channel & has featured on Sirf 30 minute.
Main Ingredients : Prawns (प्रॉन/कोलम्बी/झींगा), Green Olives (हरे ऑलिव/जैतून)
Cuisine : Fusion
Course : Snacks and Starters
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For more recipes related to Prawns And Olive Skewers checkout Chinese Prawn And Mushroom Omlette, Coriander Lemon Prawns, Citrus Sizzling Prawns, Prawn Fritters On Sugarcane Sticks . You can also find more Snacks and Starters recipes like Mild Prawns With Red Chilli Salsa Eggless Chocolate Brownies Mushroom Tikka-SK Khazana Chicken Ala Kiev
Prawns And Olive Skewers Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : 11-15 minutes
Cook time : 11-15 minutes
Serve : 4
Level Of Cooking : Moderate
Taste : Mild
Ingredients for Prawns And Olive Skewers Recipe
Prawns deveined 12
Green Olives 12
Oil 1 tablespoon
Garlic 1 tablespoon
Butter 2 tablespoons
Red capsicum, chopped 1 tablespoon
Fresh basil leaves 2-3
Method
Step 1
Surround a green olive with a prawn and secure with a skewer. Heat oil in a non -tick pan, add garlic and sauté till soft.
Step 2
Add butter and reduce heat. Cook till garlic is lightly browned. Add prawns and cook.
Step 3
Add red capsicum. Chop fresh basil leaves and add. Cook till prawns are just done.
Step 4
Arrange them on a serving platter, pour leftover butter sauce over and serve immediately.
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
