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Paan Popsicles

Paan masala gives these popsicles an Indian touch. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor in Recipes Veg
New Update
Paan Popsicles

Main IngredientsMeetha paan, Milk
CuisineFusion
CourseDesserts
Prep Time4-5 hour
Cook time0-5 minutes
Serve4
TasteSweet
Level of CookingEasy
OthersVeg

Ingredients list for Paan Popsicles

  • ½ cup Meetha paan coursely ground
  • 1 cup Milk
  • 1 cup Fresh cream
  • ½ cup Powdered sugar
  • 1 cup Milk powder
  • 2 tablespoons Gulkand

Method

  1. Blend together milk, cream and powdered sugar to make a smooth mixture. Transfer into a bowl.
  2. Add milk powder and whisk. Add meetha paan and candied rose petals and whisk well.
  3. Pour the milk-paan mixture into the popsicle moulds, cover and freeze for 4-5 hours.
  4. Demould and serve immediately.
#Fresh cream #Powdered sugar #Milk powder #Milk #Meetha paan #Gulkand
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