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Mozzarella Panini - SK Khazana

Grilled sandwiches made with Panini bread and fresh mozzarella This is a Sanjeev Kapoor exclusive recipe.

BySanjeev Kapoor in Recipes Course
New Update
Mozzarella Panini - SK Khazana

Main IngredientsFresh mozzarella balls, Panini bread
CuisineItalian
CourseSnacks and Starters
Prep Time6-10 minutes
Cook time0-5 minutes
Serve4
TasteMild
Level of CookingEasy
OthersVeg

Ingredients list for Mozzarella Panini - SK Khazana

  • 12-16 Fresh mozzarella balls
  • 1 Panini bread
  • as required Butter
  • 2 Large tomatoes sliced into roundels
  • 2 teaspoons Pickled jalapenos finely chopped
  • 5-6 Fresh basil leaves hand torn
  • to taste Salt
  • to taste Black peppercorns crushed

Method

  1. Cut panini into 3 pieces and halve each piece horizontally.
  2. Spread some butter on each half. Arrange 6 tomato slices on each base half, sprinkle some jalapenos, some basil leaves, salt and crushed peppercorns on top.
  3. Slice mozzarella balls into roundels, arrange them on each base half and cover with top halves.
  4. Heat a sandwich griller and brush with some butter. Place the sandwiches in it and grill till grill marks appear on both sides.
  5. Serve hot.
#Black peppercorns #Butter #Fresh basil leaves #Pickled jalapenos #Salt
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