Mooli Ka Raita A tangy mix of spiced yogurt and grated radish. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 22 Feb 2016 in Recipes Course New Update Main Ingredients White radish, Yogurt Cuisine Indian Course Raitas Prep Time 16-20 minutes Cook time 0-5 minutes Serve 4 Taste Sour Level of Cooking Easy Others Veg Ingredients list for Mooli Ka Raita 4 medium White radish grated 1 cup Yogurt to taste Salt 1 Green chilli chopped Method Mix together grated mooli and salt and keep aside for five minutes, squeeze out excess water. Whisk yogurt till smooth. Add mooli and chopped green chillies and serve cold. Nutrition Info Calories 226 Carbohydrates 22.8 Protein 10.9 Fat 10.4 #Green chilli #Salt #White radish #Yogurt Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article