An eggless chocolate cake made in a microwave – the name says it all.
Who said you can’t bake a delicious cake without eggs and in a microwave? This recipe gives you a light and delicious chocolate sponge cake in less than 15 minutes. A simple microwave cake made eggless – but full of taste. This basic cake recipe can be used to make a number of sinful desserts.
Prep Time : 6-10 minutes
Cook time : 0-5 minutes
Serve : 4
Level Of Cooking : Moderate
Taste : Sweet
Makes one (500 g) 8-inch cake
Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.