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| Main Ingredients | Raw mangoes, Sugarfree Natura |
| Cuisine | Gujarati |
| Course | Pickles, Jams and Chutneys |
| Prep Time | 6-10 minutes |
| Cook time | 11-15 minutes |
| Serve | 4 |
| Taste | Mild |
| Level of Cooking | Moderate |
| Others | Veg |
Ingredients list for Khatti Meethi Mango Chutney
- 4 Raw mangoes peeled and grated
- to taste Sugarfree Natura
- 1 tablespoon Garlic paste
- 3 teaspoons Red chilli powder
- to taste Salt
- to taste Black pepper powder
- 1 teaspoon Green cardamom powder
- 2 pinches Nutmeg powder
Method
- Take the mangoes in a non-stick pan. Add sugarfree and cook till the water evaporates by stirring continuously.
- Add garlic paste, red chilli powder, salt, black pepper powder, green cardamom powder and nutmeg powder and mix well and cook for two to three minutes. Serve.
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