How to make Coconut Rice Fritters -
Sweet coconut flavoured rice snack.
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Desiccated Coconut (डेसिकेटेट कोकोनट/ सूखे नारियल का बूरा), Cooked Rice (पके हुए चावल)
Cuisine : Fusion
Course : Snacks and Starters
यह रेसिपी हिंदी में पढ़ने के लिए Click Here
For more recipes related to Coconut Rice Fritters checkout Coconut Crusted Chicken with Burnt Garlic Mayo, Farsi Puri - SK Khazana. You can also find more Snacks and Starters recipes like Chocolate Mawa Cupcakes Sungatache Bhaje Aloo Tuk - SK Khazana Banana Leaf Chicken
Coconut Rice Fritters Recipe Card
Hindi: nariyal
Coastal cuisine of India loves the coconut. Be it Goan or Malwani, Karnatak, Tamilian or from Kerala, the taste of coconut reigns supreme. Think about a rich fish curry and try making it obliterating the coconut! It will pass off as a fake. Very correctly termed as the ‘plant of life,’ each and every part of the coconut plant is useful in one or the other way.
Prep Time : 11-15 minutes
Cook time : 11-15 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Sweet
Ingredients for Coconut Rice Fritters Recipe
Desiccated Coconut 1/3 cup
Cooked Rice 2/3 cup
Sugar 3 tablespoons
Coconut milk 1/2 cup
Dark chocolate chopped 1/2 cup
Oil to deep fry
Icing sugar to sprinkle
Method
Step 1
Place the desiccated coconut, cooked rice, sugar and coconut milk in a bowl and mix well.
Step 2
Divide the mixture into equal portions.
Step 3
Stuff each portions with a spoonful of chocolate and shape them into balls.
Step 4
Heat sufficient oil in a kadai and deep-fry the fritters till golden brown.
Step 5
Drain on absorbent paper. Sprinkle icing sugar on top and serve hot.
Nutrition Info
Calories : 1501 Kcal
Carbohydrates : 106.8 gm
Protein : 12.7 gm
Fat : 113.6 gm
Other : Niacin- 1.8gm
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
