Chocolate Bread Bomb

Ingredients list for Chocolate Bread Bomb

• 200 grams Dark chocolate shavings
• 16 White bread slices
• 100 grams Processed cheese , grated
• as required Refined flour slurry
• 2 cups Dried breadcrumbs
• to deep fry Oil
• for dusting Icing sugar

Method

1. Lightly roll the bread slices with a rolling pin. Then cut the bread slices in roundels with a round cutter.
2. Heat sufficient oil in a kadai.
3. On each bread roundel, place some chocolate shavings in the center, top it up with some cheese, further place some more chocolate shavings on top.
4. Apply water on the edges of the bread roundel and cover with another bread roundel. Press the edges to seal.
5. Dip this bread bomb in refined flour slurry and then coat with breadcrumbs. Slide these bombs gently into hot oil and deep fry until golden brown and crisp. Drain on absorbent paper.
6. Dust with icing sugar, arrange them on a serving platter and serve.