How to make Chickpeas Spinach Vada -

The mixture of chickpeas and spinach make unusual vada.

Sanjeev Kapoor

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Chickpeas, Spinach Leaves

Cuisine : Fusion

Course : Snacks and Starters

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For more recipes related to Chickpeas Spinach Vada checkout Falafel, Falafel, Thai Chilli Cakes, Chole Canapes . You can also find more Snacks and Starters recipes like Spinach Feta Spirals Stuffed Dates with White Chocolate Shish Taouk Chickpeas Spinach Kofta

Chickpeas Spinach Vada

Chickpeas Spinach Vada Recipe Card


Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

Prep Time : 5-6 hour

Cook time : 11-15 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Spicy

Ingredients for Chickpeas Spinach Vada Recipe

  • Chickpeas cooked 2 1/2 cups

  • Spinach Leaves chopped 1 medium

  • Cumin powder roasted 1 teaspoon

  • Red chilli powder 1 teaspoon

  • Garlic cloves 4-5

  • Jalapeno 4-5

  • Salt to taste

  • Gram flour 1 tablespoon


Step 1

Put chickpeas, cumin powder, red chilli powder, garlic cloves, jalapenos and salt in a blender and blend coarsely. Transfer the mixture into a bowl.

Step 2

Add chopped spinach and mix well. Add gram flour and mix well.

Step 3

Heat sufficient oil in a kadai.

Step 4

Divide chickpeas-spinach mixture into eight equal portions and shape them into flat vadas.

Step 5

Gently slide them into hot oil and deep-fry till golden and crisp. Drain on absorbent paper.

Step 6

Serve hot.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.