How to make Chicken Nuggets -

Marinated boneless chicken cubes dipped in egg, coated with cornflakes and baked till done.

Sanjeev Kapoor

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Boneless chicken (हड्डी रहित चिकन), Corn flakes (कॉर्नफ्लेक्स)

Cuisine : Fusion

Course : Snacks and Starters

For more recipes related to Chicken Nuggets checkout Chicken 65, Grilled Chicken Foccacia, Chilli Basil Chicken, Chicken Tikka Burger . You can also find more Snacks and Starters recipes like Earl Grey Cookies Kothimbir Wadi Crispy Mustard Chicken Leftover Khichadi Pakoda

Chicken Nuggets

Chicken Nuggets Recipe Card


Hindi: murgh
Be a kid or a teenage or an adult or an oldie, chicken lovers trend all over the world at all times! One meat that is a favourite of all beyond belief! When cooked, it can be presented in many guises. Sauté it, fry it, toss it, bake it, steam it – eat it the way you want to. Whatever its form may be upon being cooked, its flavour may change but its flesh remains high in protein, low in fat and can be digested easily.

Prep Time : 11-15 minutes

Cook time : 21-25 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Mild

Ingredients for Chicken Nuggets Recipe

  • Boneless chicken cut into medium-sized cubes 250 grams

  • Corn flakes crushed ½ cup

  • Salt to taste

  • Garlic powder ½ teaspoon

  • Black pepper powder ½ teaspoon

  • Mixed herbs 1 tablespoon

  • Refined flour 2 tablespoons

  • Eggs 2

  • Oil for brushing


Step 1

Preheat oven at 180ºC.

Step 2

Mix chicken, salt, garlic powder, dried herbs and pepper powder in a bowl. Transfer this on a plate. Add refined flour and mix well. Set aside for 10-12 minutes.

Step 3

Break eggs in a bowl and whisk well. Keep this aside.

Step 4

Place butter paper on a baking tray, brush the paper with oil.

Step 5

Spread cornflakes on a plate.

Step 6

Dip marinated chicken cubes in egg, coat in cornflakes and place on the tray over the paper. Put the tray in the preheated oven and bake for 20-25 minutes.

Step 7

Serve hot.

website of the year 2013
website of the year 2014
website of the year 2016
MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.