How to make Caramelized Onion Dip -

Full of fried onion flavour, this dip is simply irresistible.

Sanjeev Kapoor

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Onions (प्याज़ ), Cream cheese (क्रीम चीज़)

Cuisine : Fusion

Course : Gravies, Sauces and Stocks

For more recipes related to Caramelized Onion Dip checkout White Gravy, Fried Onions for Biryani . You can also find more Gravies, Sauces and Stocks recipes like Sweet Chilli Sauce Sweet Coriander Sauce Tzatziki Chilli-garlic Peanut Dip

Caramelized Onion Dip

Caramelized Onion Dip Recipe Card


Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

Prep Time : 6-10 minutes

Cook time : 21-25 minutes

Serve :

Level Of Cooking : Easy

Taste : Tangy

Ingredients for Caramelized Onion Dip Recipe

  • Onions thinly sliced 2 medium

  • Cream cheese 1/2 cup

  • Lemon juice 2 teaspoons

  • Salt to taste

  • Unsalted butter 2 tablespoons

  • Yogurt 1 cup

  • Chives fresh and chopped 2 tablespoons

  • Black pepper powder to taste


Step 1

In a bowl whisk cream cheese and lemon juice together. Add salt, mix and set aside.

Step 2

Heat butter in a non-stick pan, add onions and salt and saute, stirring occasionally, until the onions turn a deep golden brown. Remove from heat and allow to cool.

Step 3

Mix together onions, yogurt, cream cheese-lemon juice mixture, chives, salt and pepper powder. Serve with the chips.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.