Sri Lankan

Srilankan Mud Crab Curry - SK Khazana

By Sanjeev Kapoor 16 Jul 2020

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Srilankan Samosa

Crispy, golden pastries packed with a spicy, aromatic filling of potatoes and peas, infused with rich Sri Lankan flavours for a unique twist on a classic. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 16 Jul 2020

Recipes

Srilankan Mud Crab Curry -SK Khazana

Mud crabs cooked in a typical Srilankan gravy with moringa leaves This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 16 Jul 2020

Videos

Egg Hoppers - SK Khazana

This is the way the Ceylonese like to have their appams. Serve it with a sambal for best results This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 11 Jun 2020

Recipes

Egg Hoppers

A popular Sri Lankan and South Indian dish, Egg Hoppers are bowl-shaped pancakes made from fermented rice flour and coconut milk, with a soft, runny egg cooked in the center. This is a Sanjeev Kapoor exclusive recipe.