Sri Lankan

Kottu Roti - SK Khazana

By Sanjeev Kapoor17 Jul 2020 09:56 IST

Advertisment

Kottu Roti - SK Khazana

A popular Sri Lankan street food – roti strips cooked with a spicy chicken mixture This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor17 Jul 2020 09:54 IST

Videos

Srilankan Samosa - SK Khazana

Samose are popular in Srilanka too, and this is the way they like to make them This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor16 Jul 2020 00:29 IST

Videos

Srilankan Mud Crab Curry - SK Khazana

Mud crabs cooked in a typical Srilankan gravy with moringa leaves This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor16 Jul 2020 00:28 IST

Recipes

Srilankan Samosa

Crispy, golden pastries packed with a spicy, aromatic filling of potatoes and peas, infused with rich Sri Lankan flavours for a unique twist on a classic. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor16 Jul 2020 00:07 IST

Recipes

Srilankan Mud Crab Curry -SK Khazana

Mud crabs cooked in a typical Srilankan gravy with moringa leaves This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor16 Jul 2020 00:03 IST

Videos

Egg Hoppers - SK Khazana

This is the way the Ceylonese like to have their appams. Serve it with a sambal for best results This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor11 Jun 2020 02:27 IST

Recipes

A popular Sri Lankan and South Indian dish, Egg Hoppers are bowl-shaped pancakes made from fermented rice flour and coconut milk, with a soft, runny egg cooked in the center. This is a Sanjeev Kapoor exclusive recipe.