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Rawa Medu Vada
A South Indian snack where semolina is mixed with yogurt and spices, shaped into crispy fritters, and served with chutney. This is a Sanjeev Kapoor exclusive recipe.
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Spot Idli
A creative spin on traditional idlis, where soft and fluffy idlis are pan-cooked with a blend of spices and herbs, creating a crispy exterior and a flavorful, savory treat that's both familiar and innovative. This is a Sanjeev Kapoor exclusive recipe.
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Idli
Steamed South Indian rice cakes served with sambar and chutney for a healthy and filling breakfast. This is a Sanjeev Kapoor exclusive recipe.
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Sambhar
Sambhar is a South Indian dal preparation but now it is popular all over the world This is a Sanjeev Kapoor exclusive recipe.
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South Indian Fried Chicken
Chicken, marinated in a flavorful mix of spices, herbs, and a hint of tanginess, then deep-fried to golden perfection and tossed in a sizzling wok with aromatic curry leaves and mustard seeds! This is a Sanjeev Kapoor exclusive recipe.
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Suji Pancakes
These pancakes are made healthy with semolina and fresh vegetables – ideal way to start the day with This is a Sanjeev Kapoor exclusive recipe.
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Seviyaan
Seviyaan made with rice flour and steamed to perfection, serve warm with coconut milk or with curry of your choice. This is a Sanjeev Kapoor exclusive recipe.
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