Sagan ni Sev
No Parsi special occasion menu is complete without this sweet dish This is a Sanjeev Kapoor exclusive recipe.
No Parsi special occasion menu is complete without this sweet dish This is a Sanjeev Kapoor exclusive recipe.
Parsis love their fish especially when it is cooked this way with minimal masalas This is a Sanjeev Kapoor exclusive recipe.
Finely chopped colocassia leaves cooked with toor dal – a favourite of the Parsis
The roasted spices add a wonderful flavour to the curry This is a Sanjeev Kapoor exclusive recipe.
This mutton dish showcases the very essence of Parsi cooking - mutton cooked with a fresh vegetable This is a Sanjeev Kapoor exclusive recipe.
The Parsis are very proud of their mutton patties and they serve them with great elan This is a Sanjeev Kapoor exclusive recipe.
Eaten warm these cakes are heavenly This is a Sanjeev Kapoor exclusive recipe.