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Matki Pulao
It's true, simple recipes can be very delicious and this rice dish proves it This is a Sanjeev Kapoor exclusive recipe.
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Chole Bakarwadi
A delicious fusion of North and West Indian foods – the ever popular Maharashtrian snack stuffed with flavourful kabuli chana mixture makes an excellent tea time snack. This is a Sanjeev Kapoor exclusive recipe.
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Puran Karanji
This traditional sweet is called karanji in Maharashtra and gujiya in the North though the taste of both versions is just as delicious. However this karanji has a total Maharashtrian identity since it has the same stuffing that is used for puranpolis too This recipe has featured on the show Khanakhazana.
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Ragi Kadboli
Kadboli or kadaboli is a traditional savoury snack prepared in Maharashtra, Karnataka and Andhra Pradesh. Deep-fried tear shaped snack is usually made with rice flour and split black gram but we have made it more nutritious by using ragi flour This recipe has featured on the show Khanakhazana.
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Multigrain Veg Thalipeeth
A nutritious and flavorful Indian flatbread made with a blend of multigrains and a mix of sautéed vegetables, served with a dollop of chutney or raita. This is a Sanjeev Kapoor exclusive recipe.
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Sakhreche Talele Modak
These modaks are deep-fried and therefore last a little longer than the traditional ukdiche modak This is a Sanjeev Kapoor exclusive recipe.
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Dhapate
Made with a mixture of rice flour, chickpea flour, and spices, dhapate is a crispy and flavorful snack that's typically served with a dollop of ghee (clarified butter) and a sprinkle of chili powder. This is a Sanjeev Kapoor exclusive recipe.
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