Vazha Elai Kozhakattai
Rice parcels steamed in banana leaves This recipe is from FoodFood TV channel
Rice parcels steamed in banana leaves This recipe is from FoodFood TV channel
Creamy yogurt mixed with cucumber and tempered. A very popular South Indian way of making it super cool raita called pachidi.
Indulge in the rich and creamy delight of Badam Payasam – a luscious blend of almonds, milk, and fragrant spices. Perfect for festive occasions or a sweet treat anytime! This recipe is from FoodFood TV channel.
This flavourful and spicy chutney powder can be eaten with any snack. This is a Sanjeev Kapoor exclusive recipe.
Deep fried marinated boneless chicken cubes tempered in coconut oil - typical South Indian touch. This is a Sanjeev Kapoor exclusive recipe.
Fiery and full of flavour – the Keralites like it this way. This is a Sanjeev Kapoor exclusive recipe.