Cabbage Chana Dal
Cabbage and chana dal marry well in this simple sabzi. This is a Sanjeev Kapoor exclusive recipe.
Cabbage and chana dal marry well in this simple sabzi. This is a Sanjeev Kapoor exclusive recipe.
Wheat flour and semolina sautéed in ghee, mixed with powdered sugar and nuts and shaped into laddoos. This is a Sanjeev Kapoor exclusive recipe.
An extremely tasty and flavourful biryani – rice cooked with mushrooms, soya chunks and a medley of masalas. This is a Sanjeev Kapoor exclusive recipe.
Whole wheat flour paranthas stuffed with motichoor laddoos and served with rabdi. This is a Sanjeev Kapoor exclusive recipe.
The popular shrikhand gets a new identity with the addition of fresh ripe mango pulp. This is a Sanjeev Kapoor exclusive recipe.
Chicken breasts marinated with lemon and black peppercorns and baked. This is a Sanjeev Kapoor exclusive recipe.
Palak flavoured dosa stuffed with a spicy paneer mixture. This is a Sanjeev Kapoor exclusive recipe.