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| Duration | 00:04:57 |
| Preparation time | 21-25 minutes |
| Cooking time | 26-30 minutes |
| Course | Breads |
| Cuisine | Indian |
| Ingredients | Fresh coriander leaves, Whole wheat flour (atta) |
| Description | How to make Dhania Lachcha Parantha? |
| Others | Veg |
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Dhania Lachcha Parantha
Fresh coriander leaves flavoured layered paranthe This is a Sanjeev Kapoor exclusive recipe.
