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Masaledar Paneer Steak with Yellow Gravy
Paneer roundels sandwiched with spicy vegetable mixture, shallow fried and served with yellow gravy
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Malai Lollipop
Chicken lollipops marinated in a rich mixture of hung yogurt, fresh cream and cheese and baked This is a Sanjeev Kapoor exclusive recipe.
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Jain Stuffed Pattice
Raw banana pattice stuffed with fresh coconut, walnuts, raisins and deep-fried This is a Sanjeev Kapoor exclusive recipe.
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Italian Pav Bhaji
This pav bhaji with Italian twist can be enjoyed by the Jains too This is a Sanjeev Kapoor exclusive recipe.
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Idli Tikka
Mini idlis marinated in spiced yogurt, grilled with green capsicum and tomato and served with yogurt-chutney dip This is a Sanjeev Kapoor exclusive recipe.
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Gond ka Laddoo
These laddoos are usually fed to the new mothers because it helps in lactation This is a Sanjeev Kapoor exclusive recipe.
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Desi Paneer Stir Fry
This stir fry is not Chinese but made in Indian style with masalas, vegetables and herbed paneer This is a Sanjeev Kapoor exclusive recipe.
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Potato Barfi
Yes, potatoes are an indigenous ingredient in most word cuisines, but you can always trust Indians to do things in style – like use it in a dessert. Your appreciation for the humble potato will increase as each bite of this sweet burfi melts in your mouth. This is a Sanjeev Kapoor exclusive recipe.
