How to make Italian Pav Bhaji Recipe - This pav bhaji with Italian twist can be enjoyed by the Jains too
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Main Ingredients : Pav bhaji masala (पाव भाजी मसाला), Green capsicum (हरी शिमला मिर्च )
Cuisine : Indian
Course : Snacks and Starters
Italian Pav Bhaji Recipe Card
Duration : 00:41:09
Preparation time : 16-20 minutes
Cooking time : 16-20 minutes
Course : Snacks and Starters
Cuisine : Indian
Ingredients : Pav bhaji masala, Green capsicum
Description : This pav bhaji with Italian twist can be enjoyed by the Jains too
Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.