Vegetable Vermicelli Uttapam
This uttapam dish is a combination of semolina and vermicelli mixed with vegetables to make for an amazing breakfast which has fresh flavours and an exciting crunch! A must try! This is a Sanjeev Kapoor exclusive recipe.
This uttapam dish is a combination of semolina and vermicelli mixed with vegetables to make for an amazing breakfast which has fresh flavours and an exciting crunch! A must try! This is a Sanjeev Kapoor exclusive recipe.
This recipe is a combination of two of the most comforting Indian dishes that is ‘Kadhi & Khichdi’. When this is mixed together, it gives you an amazing dish that is definitely going to win everyone’s hearts! This is a Sanjeev Kapoor exclusive recipe.
A beautiful and fragrant pulao combined with juicy fish and prawns. Do try this recipe next time when you want to eat something different! This is a Sanjeev Kapoor exclusive recipe.
Whole red lentils and rice cooked with masalas to make this delicious pulao. This is a Sanjeev Kapoor exclusive recipe.
A popular chaat recipe which is served in an earthen pot with a lot of butter, spicy chole and sprinkled with crushed Papdi to add the right amount of crunchiness! This is a Sanjeev Kapoor exclusive recipe.
A simple yet an amazing snack that is quick to make and will please everyone! A perfect companion for your tea time! This is a Sanjeev Kapoor exclusive recipe.
A unique way of serving vada pav and making it even more appetizing. This is a Sanjeev Kapoor exclusive recipe.